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  LiveWire / Teen Forums / Food & Cooking / Viewing Topic

How Should I Cook My Sirloin Steak?
Replies: 10Last Post Aug. 28 10:16am by fran1990
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( flanders5t6 )


Dairy Product Addict
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I have a lovely sirloin steak and stilton cheese.

Just presume i have other small ingredients...

Have you got any tips to make it very nice?
How do I make the stilton sauce?


thanks

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Don't Regret The Things You Do... Regret The Things You Don't Do.


9:45 am on Aug. 28, 2008 | Joined June 2008 | 81 Days Active
Join to learn more about flanders5t6 England, United Kingdom | Straight Male | 1576 Posts | 2548 Points
Colkc1107


Advisor
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eat it raw.

9:45 am on Aug. 28, 2008 | Joined Aug. 2008 | 39 Days Active
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robdude


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rare

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9:45 am on Aug. 28, 2008 | Joined Feb. 2006 | 377 Days Active
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siddox3


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rare.

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HOT DAMN!

9:46 am on Aug. 28, 2008 | Joined May 2006 | 476 Days Active
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GoodyGoody101


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I love wen A guy can cook it totally turns me on my bf can cook really good!!! But IDK just wanted 2 say that n thats how most girls feel about guys who cook btw!!!

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9:46 am on Aug. 28, 2008 | Joined July 2008 | 46 Days Active
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dont notice me

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well done

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9:47 am on Aug. 28, 2008 | Joined June 2006 | 350 Days Active
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blueelectricguitar


Connoisseur
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Cook it so that it's still a little bit pink on the inside, but not too bloody.
xxx

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9:47 am on Aug. 28, 2008 | Joined May 2005 | 361 Days Active
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snowfish


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I would marinade it overnight in some red wine, garlic, rosemary, and thyme since sirloin is a nice cut, but not the most tender. Then I'd either grill it up, or do it in a pan. Either way the most important thing to remember is low and slow, don't rush it. If you do it in a pan, I'd sear it in some high quality fat, probably a nice olive oil, on each side to lock in flavor, then turn it way down and let it cook for at least 20 minutes. at that point, add in any cooking liquid (more wine, or some beef broth) and any herbs (too early and they'll wilt/burn). Personally, I think with a nice chunk of meat, a cheese sauce is a little distracting, and I don't have any recipes, you'll have to look elsewhere for that.

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dissilusioned


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Sear it in the pan, then whack it in the oven for 10 mins. And for god sake, let it rest.

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9:50 am on Aug. 28, 2008 | Joined Mar. 2005 | 657 Days Active
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blueelectricguitar


Connoisseur
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:( I officially hate you.
You've made me really want steak!

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When she laughs, she's got the power of the child in her eyes
And when you cry, she'll hold you like a man's supposed to be held

9:52 am on Aug. 28, 2008 | Joined May 2005 | 361 Days Active
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fran1990


Connoisseur
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hit it with a tenderizer. then cook it medium rare

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10:16 am on Aug. 28, 2008 | Joined May 2007 | 202 Days Active
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